Urban Homesteading | Homemade Food | Around the Home
Showing you what’s possible on a 500 sqm block
WELCOME TO THE
The Art of Growing
My name is Monique and I’m the creative hands behind TAOG! I’m a partner, mother, support worker, gardener, and avid pilates goer. When I’m not working from home or spending time with my family, I create recipes, gardening tips, and home projects from my small urban block.
Latest from the blog
Overnight Sourdough Discard Banana & Walnut Muffins
Share me! Pinterest Facebook X I have been trying for a while now to make delicious, soft, fluffy overnight sourdough discard banana & walnut muffins, and today was the day. I NAILED IT! The secret to my success? Leaving it to proof overnight in the fridge. The fermentation process really allows the flavours to combine…
